Breakfast
Baked beans, mushrooms and bacon
(forgot to take the picture until after I started eating!)
Lunch
Stirfry with onion, carrot, courgette, mushroom, green beans, brocoli, red pepper, lamb (left over from the roast on Friday), pine nuts and soy sauce.Afternoon snack
Jelly with ricottaDinner
(boring, I know, but they needed using up..)
baked beans and cauliflower
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